Union Pie
Author/Submitted by: Amish Cooking, Herald Press, ISBN 0-8361-3600-4 Servings: 1 Categories:
Desserts
/
Pies & Pastries
Ingredients: 2
cups
sugar,
scant
2
cups
sour cream 4
tablespoons
flour 1
teaspoon
baking soda 2
cups
molasses 2
cups
buttermilk 4
eggs,
beaten
3/4
teaspoon
nutmeg
Directions:
Mix together all the ingredients, then pour the mixture into 4 unbaked pie
shells. Bake the pies at 400 oF for 10 minutes, then at 325 oF for 20 to
25 minutes or until a knife comes out clean.
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