Tarte Au Sucre Jaune (Brown Sugar Pie)
Author/Submitted by:
SOURCE:_A Taste of Acadie_ by Marielle Cormier-Boudreau
Servings: 8 Categories:
Desserts
/
Pies & Pastries
Ingredients: 1
cup
Brown sugar 1
tablespoon
Flour 1
tablespoon
Butter 4
tablespoons
Cream
Pie crust,
uncooked
Directions:
Mix the brown sugar, flour, butter and cream. Pour the mixture into an uncooked pie crust, covering the top with woven strips of pastry dough, if desired. Bake at 400F for about 30 minutes.
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