Flora's Recipe Hideout: Strawberry Cheesecake

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Strawberry Cheesecake

Author/Submitted by:
Servings: 12
Categories: Cheesecakes / Desserts / Strawberry

Ingredients:

-----CRUST-----

1 1/2 cups Graham cracker crumbs

3 tablespoons Butter or margarine, melted

2 tablespoons Sugar

-----FILLING-----

19 ounces Cream cheese, softened

2 teaspoons Lemon peel, grated

3 each Eggs

1 cup Sugar

1/4 teaspoon Vanilla

-----GLAZE-----

1 cup Strawberries, mashed

3 tablespoons Cornstarch

1 cup Sugar

1/3 cup Water

Directions:
1. Pre-heat oven to 350f.

2. CRUST: Stir together graham cracker crumbs and sugar. Mix in butter thoroughly and press into a 9" springform pan. Bake 10 minutes. Cool. Reduce oven temperature to 300f.

3. FILLING: Beat cream cheese in a large mixing bowl. Gradually add sugar, beating until fluffy. Add lemon peel and vanilla. Beat in eggs one at a time. Pour into shell. Bake 1 hour or until center is firm. Cool to room temperature and then spread with the strawberry glaze. Chill 3 hours.

4. GLAZE: Blend sugar and cornstarch together in a small saucepan. Stir in water and strawberries. Cook, stirring constantly, until the mixture thickens and boils. Boil and stir for 1 minute. Cool thoroughly before spreading over cheesecake.

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