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Stove-top Peanut Butter Crisps
Author/Submitted by:
Servings: 40
Categories:
Cookies
/
Desserts
/
Nuts
Ingredients: 1/4
Cup
Sugar 1/2
Cup
Creamy Peanut Butter 1/2
Cup
Light Corn Syrup 2
Cups
Cornflakes 1
Cup
Coconut Flakes
Directions:
In a large heavy saucepan, over low heat, combine the sugar, peanut
butter, and corn syrup. Bring just to a boil, stirring constantly until
the sugar dissolves. Add the cornflakes and coconut. Turn the heat to
low. Drop tablespoons of the mixture onto wax paper and let cool.
Makes about 40.
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