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Springerle German Christmas Cookies
Author/Submitted by:
Servings: 25
Categories:
Cookies
/
Desserts
Ingredients: 4
c
Sifted Flour 1
t
Baking Powder 1
t
Vanilla 4
c
Powdered Sugar 4
Eggs 1
t
Anise
Directions:
Stir all ingredients except anise together. Let stand about two
hours. Mold, take a small scoop and roll out on pastry cloth with
design roller. Then cut into squares and leave on board for a short
period of time so design sets.
Preheat oven to 325. Butter baking sheets, arrange cookies on sheet
and sprinkle with anise seeds. Bake on middle rack for 15 minutes.
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