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Spiced Shortbread Cookies
Author/Submitted by:
Servings: 30
Categories:
Cookies
/
Desserts
Ingredients: 1
c
Margarine, softened 2/3
c
Sifted powdered sugar 1/2
ts
Ground nutmeg 1/2
ts
Ground cinnamon 1/2
ts
Ground ginger 2
c
All purpose flour
Directions:
Cream butter; gradually add sugar, beating at medium speed of an
electric mixer until light and fluffy. Add spices, and beat well.
Stir in flour. Dough will be stiff. Shape dough into 1 1$ inch balls,
and place 2 inches apart on lightly greased cookie sheets. Lightly
press cookies with a floured cookie stamp or fork to flatten to 1/4
inch thickness. Bake at 325 for 15 to 18 minutes or until done. Let
cool on wire racks. 2 1/4 dozen.
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