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Silken (tofu) Chocolate Pie
Author/Submitted by:
Servings: 1
Categories:
Chocolate
/
Desserts
/
Pies & Pastries
Ingredients: 2
ct
Firm silken (Japanese) tofu
-firm silken (Japanese) tofu 6
oz
Chocolate chips 2
tb
Ons, maple syrup 1
Graham, cracker crust
Directions:
This is an easy chocolate pie made with tofu. Very mousse-like!
Beat tofu at high in mixer about 5 minutes or so until smooth. Melt
chocolate chips and beat into tofu mixture. Beat in maple syrup. Pour
into prepared crust. Chill at least 2 hours. I find overnight is even
better. Per serving (excluding unknown items): 915 Calories; 51g Fat
(45% calories from fat); 7g Protein; 134g Carbohydrate; 0mg
Cholesterol; 22mg Sodium _____ Recipe by: Susan Murie
<susanm@wing.net> By jrjet@mtco.com (Dot & Tim McChesney) on May 29,
1997
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