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Scotch Apple Pie
Author/Submitted by:
Servings: 6
Categories:
Desserts
/
Pies & Pastries
Ingredients: 1
cup
Sugar 1
teaspoon
Cream of tartar 1
teaspoon
Allspice 1
teaspoon
Butter 18
Soda crackers 1/2
cup
Sugar 1/4
teaspoon
Allspice 1/2
cup
Flour 1 1/2
cups
Water 1/8
teaspoon
Nutmeg 1/2
teaspoon
Cinnamon 1
tablespoon
Lemon juice,
------------t-------
1/2
teaspoon
Cinnamon 1/8
teaspoon
Nutmeg
Directions:
Boil everything together but the soda crackers for one minute.Add crackers and boil again for one minute.Pour into regular pie crust. Add topping before baking. Topping: Mix together and add 1/4 cup melted butter.Blend with fork until crumb consistency.Sprinkle over filling.Bake @ 425 degrees for 10 minutes,reducing temperature to 325 degrees and bake 15 minutes longer.
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