Sand Tarts
Author/Submitted by: Elizabeth Powell Servings: 12 Categories:
Cookies
/
Desserts
Ingredients: 1
cup
butter 1/4
cup
powdered sugar,
sifted
1
teaspoon
vanilla extract 1 3/4
cups
chopped nuts 2
cups
all-purpose flour
powdered sugar,
for rolling dough i
Directions:
Cream butter and sugar. Beat in remaining ingredients. Roll into
crescents and place an inch apart on greased cookie sheet. Bake at 375
degrees for 20 minutes. Cool slightly. While warm, roll in powdered sugar.
|