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Sand Tarts

Author/Submitted by: Elizabeth Powell
Servings: 12
Categories: Cookies / Desserts

Ingredients:
1  cup  butter
1/4  cup  powdered sugar, sifted
1  teaspoon  vanilla extract
1 3/4  cups  chopped nuts
2  cups  all-purpose flour
    powdered sugar, for rolling dough i

Directions:
Cream butter and sugar. Beat in remaining ingredients. Roll into crescents and place an inch apart on greased cookie sheet. Bake at 375 degrees for 20 minutes. Cool slightly. While warm, roll in powdered sugar.


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