Samoa Tortoni
Author/Submitted by: Servings: 1 Categories:
Chocolate
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Cookies
/
Desserts
Ingredients: 1
Box of GS Samoa cookies
Whipped topping
Butterscotch or chocolate
Sauce
Directions:
Crumb Samoa cookies in a blender or food processor and mix with whipped topping (1 cup of topping per 3 cookies crushed). Place cupcake papers in miffin tin and fill with mixture. Cover tightly and freeze. When ready to serve, top with prepared caramel, butterscotch or chocolate sauce.
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