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Robb's Apple Pie in a Bag
Author/Submitted by:
Servings: 6
Categories:
Apples
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Desserts
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Fruits
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Pies & Pastries
Ingredients:
-----PIE FILLING----- 5
Apples,
peeled and sliced
1/2
cup
Granulated sugar 3
tablespoons
All-purpose flour 1/2
teaspoon
Cinnamon 1
tablespoon
Lemon juice
-----CRUMB TOPPING----- 1
cup
Light brown sugar 1/2
cup
All-purpose flour 1/8
pound
(1/4 stick) butter
-----MISCELLANEOUS----- 1
Unbaked 9-inch pie crust 1
Large brown grocery bag
Directions:
Combine granulated sugar, flour, and cinnamon. Coat sliced apples with sugar mixture. Put mixture in unbaked pie crust and sprinkle with lemon juice. Combine brown sugar and flour and cut butter into mixture until crumbly. Sprinkle over top of apples. Place pie pan in large grocery bag.
Fold over front and pin shut. Bake 1 to 1-1/4 hours at 400 degrees F.
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