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Real North American Brownies
Author/Submitted by:
Servings: 1
Categories:
Brownies
/
Chocolate
/
Cookies
/
Desserts
Ingredients: 1/3
c
Butter,
melted
3
oz
Unsweetened baking chocolate 4
Eggs 1/2
ts
Salt 1
t
Vanilla 2
c
Sugar 1/3
c
Sifted cocoa powder 1
c
Standard (plain) flour 1/2
c
Chopped pecans
Directions:
These brownies are rich, chewy and very delicious.
Melt butter and chocolate at very low temp and allow to cool. Beat
the eggs until smooth and a little frothy. Add salt, vanilla and
cooled melted chocolate and butter mix. Add sifted cocoa, flour and
pecans. Spread mixture into a greased 9 x 13 inch cake pan and bake
at 350F (180C) for 25 to 30 minutes.
* there is no leavening agent, it's not a mistake
* these brownies are expecially nice if frozen after cutting into
squares.
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