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Prune Cake #1
Author/Submitted by:
Servings: 1
Categories:
Cakes
/
Desserts
Ingredients: 1/2
cup
shortening 3
Egg yolks 1/2
teaspoon
salt 1
teaspoon
baking soda 3
tablespoons
sour cream 1
cup
sugar 2
cups
flour 2
teaspoons
cinnamon 1
teaspoon
allspice 1
cup
cooked prunes
Directions:
Cream shortening and sugar; add beaten eggs.
Sift flour with salt, baking soda and spices.
Add dry ingredients alternately with sour cream to creamed mixture.
Add cooked prunes that have been pitted and chopped. Beat well.
Turn into prepared layer cake pans and bake at 350 degrees 20 to 30 minutes.
Cool and frost. (See Frosting section for Prune Frosting or one of your choice.)
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster & SNT on 4/10/98
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