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Praline Dream Pie
Author/Submitted by:
Servings: 8
Categories:
Desserts
/
Pies & Pastries
Ingredients: 1/2
c
chopped pecans or walnuts 1/3
c
margarine or butter 1/3
c
light brown sugar 1
baked pastry shell (9 inch) 2
envelopes
dream whip 2 3/4
c
cold milk,
divided
1
t
vanilla 2
pk
vanilla instant pudding and
pie filling
Directions:
HEAT nuts, margarine and sugar in small saucepan until margarine and
sugar are melted and mixture comes to boil. Boil 30 seconds. Spread on
bottom of pastry shell. Cool BEAT whipped topping, 1 cup of the milk
and vanilla in large bowl with electric mixer on high speed about 6
minutes or until topping thickens and forms peaks. Add remaining milk
and pudding mix; blend on low speed. Beat on high speed 2 minutes,
scraping bowl occasionally.
SPOON into pastry shell. Refrigerate at least 4 hours or until ready
to serve.
By "Lloyd A. Carver" <lloyd2@mindspring.com> on Jan 5, 1996
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