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Peanut Butter 'n Banana Cookies
Author/Submitted by:
Servings: 3
Categories:
Cookies
/
Desserts
/
Diabetic
Ingredients: 1/2
c
Peanut butter (at room temp) 1/4
c
Margarine,
softened
1/3
c
Banana,
ripe, mashed
1
Egg 1/2
ts
Vanilla 1
c
All-purpose flour 1/2
c
Sugar substitute,
Splenda
1/2
ts
Baking soda 1/2
ts
Salt
Directions:
Cream peanut butter, margarine, banana, egg and vanilla until light
and fluffy. Mix remaining ingredients separately. Blend into peanut
butter mixture until smooth.
Form into 1-inch balls. Place on baking sheets. Flatten with fork to
desired thickness. Bake at 350F. for 10 to 12 minutes or until golden
brown on bottoms. Cool on rack.
Per Cookie: Energy: 50 cal. Protein: 1.5 g Fat: 3.1 g Carbohydrates:
4.3 PEANUT BUTTER & JELLY JEWELS
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