Peanut Butter Pie
Author/Submitted by: Servings: 6 Categories:
Desserts
/
Pies & Pastries
Ingredients: 1
each
9" graham cracker pie shell 1/2
cup
Milk 1/2
cup
Peanut butter
Chopped peanuts,
optional
1
package
8 oz. cream cheese,
softened
1
cup
Powdered sugar 1
package
8 oz. cool whip topping
Directions:
Whip cream cheese in mixer bowl until light.Blend in peanut butter and powdered sugar.Add milk,gradually,beating constantly.Fold in whipped topping.Spoon into pie shell.Garnish with chopped peanuts,if desired.Freeze until firm.Makes 6 to 8 servings.
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