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Peanut Butter Bon Bons
Author/Submitted by:
Servings: 150
Categories:
Candies
/
Chocolate
/
Desserts
Ingredients: 1 1/2
cups
Creamy peanut butter 3/4
cup
Butter,
softened
1
tablespoon
Vanilla extract 1
teaspoon
Salt 14
ounces
Sweetened condensed milk 2
pounds
Confectioner's sugar 14
ounces
Chocolate or vanilla,
flavored candy coati
melted
Directions:
In large mixer bowl, beat peanut butter, butter, vanilla and salt until fluffy; gradually beat in sweetened condensed milk the confectioner's sugar until smooth. Shape into 1-inch balls. Place on baking sheets. Chill until firm. With fork or wooden pick, dip each into melted candy coating, not coating completely; let excess candy coating drip off. Place on wax paperr-lined baking sheetes; let stand or chill until firm. Store covered at room temperature or in refrigerator.
Tip: These candies freeze well.
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