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Peach Raisin Cobbler
Author/Submitted by:
Servings: 6
Categories:
Cobblers
/
Desserts
/
Fruits
/
Raisins
Ingredients: 1 1/4
c
Sugar, divided 2
c
Peeled peach slices,
-fresh 1
c
All purpose flour 1 1/2
ts
Baking powder 1/4
ts
Salt 1
c
Milk 1/2
c
Butter or margarine, melted
Frozen or canned 1
c
Raisins 1
t
Cinnamon 1/4
ts
Nutmeg 1/4
ts
Allspice
Directions:
Heat oven to 350 degrees. Grease a 9-inch square pan. IN large bowl,
combine 1 cup sugar, flour, baking powder and salt; mix well. Blend
in milk and butter. Pour batter into greased pan. Combine peaces,
raisins, remaining 1/4 cup sugar, cinnamon, nutmeg and allspice; toss
to coat evenly. Spoon peach mixture evenly over batter. Bake at 350
degrees for 45 minutes or until lightly browned. Serve warm or at
room temperature if desired.
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