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Orange Lemon Frosting
Author/Submitted by:
Servings: 1
Categories:
Cakes
/
Desserts
/
Frostings
Ingredients: 2
teaspoons
Orange rind,
grated
1/2
teaspoon
Lemon rind,
grated
3
tablespoons
Butter 2
Egg whites,
unbeaten
1
dash
Salt 4
cups
Conf. sugar,
sifted
1
teaspoon
Orange juice,
approx.
1
teaspoon
Lemon juice,
approx.
Orange food coloring
Directions:
ADd orange and lemon rinds to butter and cream well.
Add egg whites and salt and blemns. Add sugar, alternately with fruit juices, beating until smooth and of right consistency to spread. Add coloring.
Makes frosting to cover top of 1 8x8x2" layer and sides of 2 layers.
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