Orange Banana Spongecake
Author/Submitted by: My files Servings: 12 Categories:
Cakes
/
Desserts
Ingredients: 7
egggs,
separated
1
cup
sugar 1/4
teaspoon
salt 1
tablespoon
orange rind 1
cup
banana,
mashed
1
tablespoon
orange juice, frozen concentrate 3/4
cup
potato starch,
sifted
Directions:
Beat yolks and sugar till light. Add salr and rind. Stir in banana, juice, and
starch. Beat whites till stiff and fold in.
Baker 50-60 min. at 325F.
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