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Orange Almond Pastries
Author/Submitted by:
Servings: 1
Categories:
Cookies
/
Desserts
/
Nuts
Ingredients: 1/2
c
Orange marmalade 3
dr
Almond extract 6
Sheets frozen phyllo pastry
Thawed
Butter-flavored Pam 1/4
c
Light cream cheese -- or
Regular 1
tb
Sifted powdered sugar
Directions:
Combine marmalade & extract; set aside. Coat phyllo sheets, working
with 1 sheet at a time, lightly with Pam. Fold each in half
lengthwise. Coat with Pam; cut crosswise into 4 (6 1/2 x 4 1/2")
rectangles. Spread 1/2 tsp cream cheese on short side of each phyllo
strip; top each with 1 tsp marmalade mixture. Fold long sides in
about 1/2". Beginning with the marmalade-filled end, roll up
jellyroll fashion. Place each roll, seam side down, on a baking
sheet. Coat tops of roll with Pam. Bake 375 for 7 min. Remove from
pan & sprinkle with powdered sugar. Cool completely.
Recipe By :
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