|
Olive Garden Capellini Pomodoro
Author/Submitted by:
Servings: 4
Categories:
Pasta
Ingredients: 2
cloves
Garlic,
minced
2
pounds
Plum tomato, diced 1
ounce
Fresh basil leaves,
minced
1/3
cup
Extra virgin olive oil 3
ounces
Parmesan cheese 12
ounces
Angel hair pasta,
cooked
1/4
teaspoon
Pepper
Directions:
Heat olive oil and add garlic; cook until it turns white. Add tomatoes and pepper and heat through, stirring constantly, about 2 to 3 minutes. Tomatoes should not lose their shape. Remove from heat. Transfer hot, cooked pasta to large bowl. Toss pasta gently with tomato mixture, basil and half of Parmesan cheese. Serve immediately and pass remaining Parmesan.
| 
