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Multi Blend Fruit Cobbler

Author/Submitted by:
Servings: 1
Categories: Cobblers / Desserts / Fruits

Ingredients:
1 1/2  tb  Butter
1 1/2  c  AM Multi Blend Flour
1  t  Non-alum baking powder
1/2  c  Honey
1    Egg, beaten or egg replacer
1  c  Milk or milk substitute
2  c  Fruit
    -- fresh or canned, drained

Directions:
Melt butter in a 9" x 9" pan. Mix the Multi Blend flour, baking powder, honey, egg and milk. Pour mixture into butter. Add the fruit on top of batter. Bake 30 minutes at 400 F. Source: Arrowhead Mills "Multi Blend Flour Recipes" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias


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