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Mud Pie #2
Author/Submitted by:
Servings: 8
Categories:
Chocolate
/
Desserts
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Frozen-Pie
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Ice Cream/Frozen Yogurt
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Pies & Pastries
Ingredients:
---
----------------crust--------------------
- 12
oreo cookies,
crushed well
3
tb
butter,
melted
1
qt
coffee ice cream
-------------------------mud
sauce------------------------- 1
c
semi-sweet chocolate chips 1
c
miniature marshmallows 1
c
evaporated milk 1
t
vanilla
--------------------------garnish---------
-- 1
c
whipping cream,
whipped
2
oz
kahlua liqueur 1/4
c
powdered sugar 1/2
c
nuts,
chopped
Directions:
Combine cookie crumbs and butter and press into bottom of buttered
9-10" pie pan. Refrigerate. When chilled, spoon one-half softened ice
cream on top of crust. Pour half of Mud Sauce over ice creeam and
proceed with another layer of ice cream and top off with the remaining
Mud Sauce. Mud Sauce: In medium saucepan, melt the sauce ingredients
over medium heat, stirring constantly until mixture thickens, adding
vanilla after removing sauce from heat. Cool long enough so as to not
melt the ice cream while pouring Mud Sauce over it. Top with Garnish
and freeze. Garnish: Whip cream, add powdered sugar and Kahlua. Decorate
top of Mud Pie with Garnish: Use decorating bag with star or shell tip
or spread whipped cream over pie and sprinkle top with finely chopped
nuts. Freeze solid.
Ideas: Double the recipe and use a buttered 9 x 13" pan. This should
serve 24 persons. If you don't like nuts on top, try chocolate curls.
Use a block of chocolate and with a potato peeler, peel the chocolate
along one of the edges. Use chocolate at room temperature or else you'll
get bits and pieces of shavings.
By "Lloyd A. Carver" <lloyd2@mindspring.com> on Jan 5, 1996
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