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Moist Devil's Food Cake
Author/Submitted by:
Servings: 1
Categories:
Cakes
/
Desserts
Ingredients: 2/3
cup
shortening 2
cups
sugar 2
Eggs 1/2
cup
cocoa 2 1/4
cups
sifted cake flour 1
cup
buttermilk 2
teaspoons
soda 1/2
teaspoon
salt 2
teaspoons
vanilla 1
cup
hot water
Directions:
Cream shortening, add sugar gradually and cream thoroughly.
Add eggs and vanilla and mix.
Sift together flour, cocoa, soda and salt.
Add dry ingredients to creamed mixture alternately with buttermilk.
Add hot water last.
Place in layer pans.,
Place in preheated 400 degree oven; reduce heat to 375 degrees and bake 2\30 minutes.
Frost with a chocolate frosting of your choice.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster & SNT on 4/10/98
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