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Mini Chocolate Bourbon Bites
Author/Submitted by: Better Homes and Gardens, December 1985
Servings: 30
Categories:
Chocolate
/
Cookies
/
Desserts
Ingredients: 1/2
Cup
Butter 1/2
Cup
Light Brown Sugar,
Packed
1/4
Cup
Bourbon 1
Cup
All-Purpose Flour 3
Tablespoons
Cocoa Powder 1/2
Cup
Miniature Chocolate Chips 1
Egg White,
Slightly Beaten
1
Cup
Pecans,
Finely Chopped
Directions:
In a large mixing bowl beat butter and sugar on medium speed until fluffy.
Add bourbon; beat well. Gradually add flour and cocoa powder, beating till
well mixed. Stir in chocolate pieces. Chill 2 hours or until firm enough
to handle.
Shape dough into 1-inch balls. Roll in egg white, then in nuts. Place on
a lightly greased baking sheet. Bake in a 350 oven about 12 minutes or
until edges are firm (the center will be soft). Cool on wire racks.
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