Marshmallow Balls
Author/Submitted by: Mom-Carol Floyd@arnprior.com Servings: 1 Categories:
Cookies
/
Desserts
Ingredients: 1/2
pound
candied cherries 1/2
pound
marshmallows,
melted
1/2
pound
coconut 1/4
pound
blanched almonds
Directions:
Put cherries and almonds through food grinder. Add to the melted
marshmallow. If not moist enough to handle add a little egg white. Form
into
small balls and roll in fruit sugar or coconut.
Really good but sticky to make.
Really good but sticky to make.
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