Maple Walnut Cookies
Author/Submitted by: Servings: 60 Categories:
Cookies
/
Desserts
/
Nuts
Ingredients: 2
cups
Maple syrup 3
Egg whites 1
tablespoon
Sherry 1/2
cup
Powdered sugar 2
cups
Walnuts
Directions:
Boil maple syrup for 10 minutes and pour over stiffly beaten egg whites.
Stir
until thick over hot water; add sherry and powdered sugar. Stir in chopped
walnuts. Force through pastry tube onto lightly buttered and floured
cookie
sheet. Bake in slow oven (325 degrees) 15 minutes. Makes 5 dozen 1"
cookies.
Source: Maple Recipes, given to me by D.Wickham1 in the December '93
cookbook
swap. MM by Lyn.
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