Flora's Recipe Hideout: Maple Syrup Nut Cake

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Maple Syrup Nut Cake

Author/Submitted by:
Servings: 1
Categories: Cakes / Desserts

Ingredients:

2 1/4 c Flour

3 ts Baking powder

1 c Maple syrup

1/2 c Milk

1 c Chopped nuts

1/2 c White sugar

1 t Salt

1/2 c Soft shortening

2 ea Eggs

Directions:
Sift dry ingredients together into bowl. Add syrup, shortening and milk; beat 2 minutes. Add eggs and beat 2 minutes. Add choppeed nuts and mix well. Pour into 2 greased and floured 9" pans. Bake in 350 oven for 25 to 30 minutes. Frost. By Pamela Graves - Serves 18

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