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Lulen's Grated Apple Pie
Author/Submitted by:
Servings: 8
Categories:
Desserts
/
Pies & Pastries
Ingredients: 2/3
c
sugar 1
tb
flour 2
ts
cinnamon
salt 4 1/2
c
apples,
cored, grated
1
egg,
beaten
1/3
c
butter,
melted
1
unbaked 9" pie shell 1
c
chopped pecans (optional)
Directions:
Preheat oven to 400F. Mix together the sugar, flour, cinnamon, salt
and apples, then combine with egg and butter. Spoon into pie shell and
sprinkle with pecans. Place on top or upper middle rack of the oven and
bake for 10 min, then lower heat to 350 F and bake for 45-50 min more.
My notes: Apple skin may be left on if grating is done in a food
processor. Filling is sufficient for 2 smaller 8" tinfoil pies.
By "Lloyd A. Carver" <lloyd2@mindspring.com> on Jan 5, 1996
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