Low Fat Chocolate Cake
Author/Submitted by: Angella Anderson Servings: 8 Categories:
Cakes
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Chocolate
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Desserts
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Low-Fat/Low-Cal
Ingredients: 6
egg whites,
whipped
1
c
sugar 1
tbsp
vanilla 1/3
c
cocoa powder 3/4
c
flour 1/4
tsp
salt 1/2
tsp
baking powder 1/2
tsp
baking soda 1 1/2
c
marshmallow cream
Directions:
Preheat oven at 325. Prepare a 8" square pan with cooking spray and flour. In a mixing bowl, combine cocoa powder, flour, salt, baking powder, and baking soda. In another mixing bowl, combine egg whites, sugar, vanilla, and marshmellow creme. Mix dry ingredients with wet ingredients just until moistened. Pour mixture into prepared pan. Bake for 30 minutes.
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