Lime Cheesecake (Splenda)
Author/Submitted by: Servings: 16 Categories:
Cheesecakes
/
Desserts
Ingredients: 1 1/4
cup
Graham Cracker Crumbs 1/4
cup
Sugar Substitute,
SPLENDA Granular
3
tablespoons
Butter,
melted
2
pounds
Cream Cheese 1 1/4
cup
Sugar Substitute,
SPLENDA Granular
1 1/2
tablespoons
Lime Juice 1
pinch
Salt 4
large
Eggs
Directions: 1.
Crust: Mix ingredients together, and press into a 10" spring form pan.
2.
Filling: Preheat oven to 350F.
3.
Beat cream cheese and SPLENDA Granular until well mixed and smooth. Add lime juice and a pinch of salt, beat until smooth. Add eggs 1 at a time, beating well after each addition.
4.
Pour filling over crust and bake 50-60 minutes or until slightly firm to the touch. Let cool 15-20 minutes before placing in the refrigerator. Refrigerate 4- 6 hours before serving.
|