Lemoncheese Pressed Cookies
Author/Submitted by: Servings: 6 Categories:
Christmas
/
Cookies
/
Desserts
Ingredients: 1
c
Butter or margarine,
-softened 1
pk
(3 ounces) cream cheese,
-softened 1
c
Sugar 1
Egg 1
t
Grated lemon peel 1
tb
Lemon juice 2 1/2
c
Flour 1
t
Baking powder
Directions:
Cream butter, cheese and sugar until fluffy. Blend in remaining
ingredients. Cover, chill 1 hour.
Heat oven to 375. Fill cookie press with 1/4 of dough at a time; form
desired shapes on ungreased baking sheet. Bake 8 to 10 minutes or
until light brown on edges. About 5 dozen 2-inch cookies.
From: Betty Crocker's Cookbook Shared By: Pat Stockett
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