|
Lemon Filbert Logs (aw)
Author/Submitted by:
Servings: 40
Categories:
Cookies
/
Desserts
Ingredients: 1
cup
Butter 3/4
cup
Brown sugar 1
teaspoon
Lemon rind,
grated
2 1/2
cups
Flour 1/4
teaspoon
Salt 1
tablespoon
Lemon juice 1
Egg white 1
tablespoon
Water 1
cup
Filbert nuts,
finely chopped
Directions:
Cream butter, sugar and lemon rind until fluffy. Sift together and add flour, salt and lemon juice. Mix well and chill several hours. Shape into logs and roll in beaten egg white or egg yolk mixed with water and then finely chopped filbert nuts. Anna Weishaar
This is my favorite of my grandmother's cookies:
Posted on Prodigy FOOD FORUM on 12/10/92 by THERESA GRANT (HWWK11B)
| 
