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Lazy Day Cobbler
Author/Submitted by: Submitted by Randy Rigg
Servings: 8
Categories:
Cherries
/
Cobblers
/
Desserts
Ingredients: 1
stick
Margarine 1
cup
Sugar 1
cup
Flour 3/4
cup
Milnot 1 1/2
teaspoons
Baking powder 1/4
teaspoon
Salt 1
can
Cherries,
unsweetened
1/2
cup
Sugar
Directions:
Place margarine in a deep dish, or 8 x 8 inch pan in the oven to melt. Beat together sugar, flour, milk, baking powder and salt, to a smooth batter. Pour over melted butter, do not stir. Empty cherries and include the juice over batter and sprinle with 1/2 cup of sugar. Bake at 350 degrees for 30 to 35 minutes.
About Milnot:
This is easier to find in Great Britain than in the United States. Substitutes: evaporated milk (This doesn't whip as well as milnot. To compensate for this, make sure the milk, beaters, and bowl are all very cold before whipping.) For more info, go to http://www.milnot.com.
About Milnot:
This is easier to find in Great Britain than in the United States. Substitutes: evaporated milk (This doesn't whip as well as milnot. To compensate for this, make sure the milk, beaters, and bowl are all very cold before whipping.) For more info, go to http://www.milnot.com.
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