|
Large Chocolate Cake
Author/Submitted by:
Servings: 1
Categories:
Cakes
/
Chocolate
/
Desserts
Ingredients: 4
Eggs 2
c
Sugar 1
c
Milk 1/2
c
Butter or margarine 2
c
Flour 4
oz
Chocolate squares, melted 1
t
Cream of tartar 1/2
ts
Baking soda 1
t
Vanilla
pn
Salt
Directions:
Cream butter abd sugar together, add unbeaten eggs, one at a time. Mix
well. Add dry ingredients and milk alternately, then vanilla and
melted chocolate. Mix well with electric beater. Bake at 325 F.
Helen B. Hayes, Excelsior #25
The Maine Rebekahs Cookbook, 9th Edition, 1951 Typed by Bob 8-{)
| 
