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Koulourakia (Cookie Twists)
Author/Submitted by: Southern Living Magazine, sometime in the early 1970s,
Typed for you by Nancy Coleman
Servings: 10
Categories:
Cookies
/
Desserts
/
Easter
Ingredients: 1
c
Butter,
softened
2 1/4
c
Sugar 10
Eggs 4
ts
Vanilla extract 4
ts
Baking powder 9
c
All-purpose flour (approx.) 1
Egg,
slighlty beaten
Directions:
1.
Cream butter and sugar until light and fluffy. Add 10 eggs, one at a time, beating well after each addition; add vanilla.
2.
Combine baking powder and flour; add enough flour to creamed mixture to make a pliable dough. shape into twists. Brush tops of cookies with beaten egg. Bake on ungreased cookie sheets at 375 degrees for 20 to 25 minutes.
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