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Kahlua Creamy Fudge
Author/Submitted by:
Servings: 3
Categories:
Chocolate
/
Desserts
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Fudge
Ingredients:
Gross-HXVH61A 1 1/3
cups
Granulated sugar 1
7oz. jar marshmallow creme 2/3
cup
Evaporated milk 1/4
cup
Butter 1/4
cup
Kahlua 1/4
teaspoon
Salt 2
cups
Semi-sweet choc. pieces 1
cup
Milk chocolate pieces 2/3
cup
Chopped nuts 1
teaspoon
Vanilla
Directions:
Line 8" sq. baking pan with foil. In 2 qt. saucepan, combine sugar, marshmallow creme, milk, butter, Kahlua and salt. Bring to a rapid boil, stirring constantly for 5 min. Remove from heat; add all chocolate. Stir until melted. Add nuts and vanilla. Turn into prepared pan. Refrigerate until firm. To serve, cut in squares. Makes about 2 3/4 lbs. Pamphlet
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