Jello Ice Cream Pies
Author/Submitted by: Servings: 8 Categories:
Desserts
/
Frozen Desserts
/
Ice Cream/Frozen Yogurt
/
Pies & Pastries
Ingredients: 1
pt
Ice cream 4
oz
Jello,
small package
8
oz
Fruit,
frozen w/syrup
1
c
Water,
hot
Directions:
Disolve jello in 1 cup of hot water. Put ice cream in that mixture and stir until disolved. Then blend in fruit. Pour into a pie shell and refrigerate until set. You can do so many combos.
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