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Italian Fried Knots
Author/Submitted by:
Servings: 50
Categories:
Cookies
/
Desserts
Ingredients: 2 1/2
c
Flour 2
tb
Sugar 2
tb
Melted butter 3/4
c
Honey 3
tb
Sugar 1/2
t
Salt 1
t
Vanilla 1/4
c
Water or sweet wine 1
tb
Water
no -pareils
Directions:
Mix flour, salt, sugar, eggs, vanilla, butter & 1 tab. water. Let
rest 1 hour. Roll out quite thin. Cut into strips. Tie into knots.
Fry. Mix honey, sugar and 1/4 cup water in a saucepan. Bring to a
boil then simmer until sugar is dissolved. Remove from heat. Dip
fried knots into honey glaze. Sprinkle with non-pareils and serve on
platter.
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