|
Impossible French Apple Pie
Author/Submitted by:
Servings: 1
Categories:
Apples
/
Desserts
/
Fruits
/
Pies & Pastries
Ingredients: 6
cups
Apples; tart,
sliced & pared
1 1/4
teaspoons
Cinnamon,
ground
1/4
teaspoon
Nutmeg,
ground
3/4
cup
Milk 2
tablespoons
Margarine or butter,
softened
2
Eggs 1
cup
Sugar 1/2
cup
Bisquick or baking mix
STREUSEL: 1
cup
Bisquick or baking mix 1/2
cup
Nuts,
chopped
1/3
cup
Brown sugar,
packed
3
tablespoons
Margarine or butter,
firm
Directions:
Preheat oven to 325F. Grease pie plate, 10"x1 1/2". Mix apples and spices; turn into plate. Beat remaining ingredients except for Streusel till smooth; 15 seconds in blender or 1 minute with hand beater. Pour into plate. Sprinkle with Streusel. Bake till knife inserted in centre comes out clean, 55-65 minutes; cool. STREUSEL: Mix 1 cup Bisquick, 1/2 cup chopped nuts, 1/3 cup packed brown sugar and 3 Tbsp firm margarine or butter till crumbly.
| 
