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Ice Cream

Author/Submitted by:
Servings: 1
Categories: Desserts / Ice Cream/Frozen Yogurt

Ingredients:
1  quart  Half and Half, plus
3  cups  Half and Half
1 1/2  cups  Sugar
3  tablespoons  Vanilla
2    Eggs
1/4  teaspoon  Salt
    Rock salt
    Ice cream freezer

Directions:
Beat eggs. Add sugar, half and half, vanilla, salt. Mix together. Freeze in ice cream freezer. Yield 2.5 quarts.

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