Green Mountain Pie
Author/Submitted by: Servings: 8 Categories:
Desserts
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Frozen Desserts
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Ice Cream/Frozen Yogurt
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Pies & Pastries
Ingredients: 1 3/4
cups
Macaroon cookie,
crumbs
1/4
cup
Butter-flavored Crisco,
melted
2
pints
Lime sherbet,
softened
1
quart
Vanilla ice cream,
softened
1 1/2
cups
Macaroon cookie,
crumbs
Directions: 1.
CRUST: Preheat oven to 350~. Lightly grease 9" pie plate. Combine 1-3/4 crumbs and melted butter flavor Crisco. Press into greased pie plate.
2.
FILLING: Spread 1 pint lime sherbet in cooled crust. Freeze about 1 hour until firm. Combine ice cream and 1-1/2 cup macaroon crumbs. Spread evenly over sherbet. Freeze about 1 hour until firm. Spread remaining sherbet over ice cream. Freeze several hours. Remove from freezer 10-15 minutes before serving.
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