Author/Submitted by: Servings: 4 Categories:
Chocolate
/
Cookies
/
Desserts
Ingredients:
1
c
Chocolate chips
1
c
Butterscotch chips
1
c
Peanut Butter
3
c
Rice Krispies
Directions:
Melt chips and peanut butter in a pan or double boiler. Stir in
enough rice krispies to coat, and hold shape. Spoon onto wax paper and
allow to cool (in refrigerator). Store in refrigerator.