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German Oven Pancake
Author/Submitted by: JGreene274@aol.com
Servings: 1
Categories:
Cakes
/
Desserts
Ingredients: 6
eggs 1
cup
milk 1/4
cup
butter or margarine melted 1
cup
flour 3/4
teaspoon
salt
melted butter or margarine
sifted powdered sugar
Directions:
In a blender, combine eggs, milk and melted butter. Cover and blend on low
speed until mixed. Add flour and salt; cover and blend on medium speed
until smooth. Pour into a well greased 13x9x2-inch baking dish. Bake at
450~F. for 20 to 22 minutes or until puffed and golden brown. Drizzle with
melted butter and sprinkle with powdered sugar. Serve immediately.
Submitted by JGreene274@aol.com
Formatted by Dona
Makes 4 servings
Makes 4 servings
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