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Fudgy Rocky Road Brownies
Author/Submitted by:
Servings: 4
Categories:
Brownies
/
Chocolate
/
Desserts
Ingredients:
BROWNIES 1
c
Butter 4
ea
Squares (1 oz. each)
-unsweetened chocolate 2
c
Sugar 1 1/2
c
All-purpose flour 4
Eggs 2
ts
Vanilla 1/2
c
Salted peanuts, chopped
-----FROSTING----- 1/4
c
Butter 1
pk
(3 ozs.) cream cheese 1
ea
Square (1 oz.) unsweetened
-chocolate 1/4
c
Milk 2 3/4
c
Powdered sugar 1
t
Vanilla 2
c
Miniature marshmallows 1
c
Salted peanuts
Directions:
Heat oven to 350 degrees. For brownies, in 3-quart saucepan combine
1 cup butter and 4 squares chocolate. Cook over medium heat, stirring
constantly, until melted, 5 to 7 minutes. Stiry in granulated sugar,
flour, eggs and 2 spt. vanilla unti well mixed. STir in 1/2 cup
chopped peanuts. Spread into greased 13x9-inch bakin pan. Bake for
20 to 25 minutes or until brownies start to pull away from sides of
pan.
For frosting, in 2-quart saucepan combine 1/4 cup butter, cream
cheese, 1 square chocolate and milk. Cook over medium heat, stirring
occasionally until melted, 6 to 8 minutes. Remove from heat; stir in
powdered sugar and 1 tsp. vanilla until smooth. Stir in marshmallows
and 1 cup peanuts. Immediately spread over hot brownies. Cool
completely; cut into bars. Store refrigerated. Makes 4 dozen bars
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