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Fudgy Chocolate Chip Cookies
Author/Submitted by:
Servings: 48
Categories:
Chocolate
/
Cookies
/
Desserts
Ingredients: 1 1/2
cups
Semi-sweet chocolate chips 1/2
cup
Butter or margarine 1
Egg 1/2
cup
Sugar 1/2
cup
Brown sugar (packed) 1
teaspoon
Vanilla 1 2/3
cups
Flour 1/2
teaspoon
Baking soda 1/2
teaspoon
Baking powder 1/2
teaspoon
Salt 1/4
cup
Milk 1
teaspoon
Lemon juice 1/2
cup
Chopped walnuts
Directions:
In heavy saucepan, melt 1 cup chocolate chips with butter, stirring constantly. Beat egg with sugar, brown sugar and vanilla until creamed.
Mix in melted chocolate. Stir flour with baking soda, baking powder and salt. Combine milk with lemon juice stirring until thick. Add dry ingredients to chocolate mixture alternately with milk. Stir in nuts and remaining cup chocolate chips. Chill dough. Drop by teaspoon onto ungreased baking sheet. Bake at 350 F for 8-10 minutes. Cool on rack.
* Source: Ghirardelli recipe card * Typed for you by Karen Mintzias
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