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Empanadas Decamote Conpina (dessert Turnovers)
Author/Submitted by:
Servings: 1
Categories:
Cookies
/
Desserts
Ingredients:
Pastry: 1
pk
Cream cheese 1/4
lb
Margarine 1
c
Flour,
sifted
Filling: 1/2
c
Sweet potatoes, cooked,
Mashed
1/4
c
Crushed pineapple,
Drained
1/4
c
Sugar 1/4
t
Salt 1/4
c
Coconut flakes
Directions:
Mix pastry ingredients until mixture holds together, chill. Cut into 3"
circles. Mix filling together. Place heaping teaspoonfuls on each
pastry
circle; fold over and press edges together. Bake at 375F until golden
brown.
Recipe By : Concord Hospital Cookbook (1980)
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