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Emma Vanwhy's Crumb Pie

Author/Submitted by:
Servings: 4
Categories: Desserts / Pies & Pastries

Ingredients:
3  cups  flour
1/2  cup  shortening
1  cup  sugar
    Salt
1  cup  molasses
1  cup  boiling water
1  teaspoon  baking soda

Directions:
Mix into crumbs, save 1/2 cup for top of pie. To remaining crumbs, add 1 cup molasses, 1 cup boiling water and 1 teaspoon baking soda. Pour into pie shell. Bake 1 hour at 400 degrees.


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