Eggnog Cheesecake #2
Author/Submitted by:
R-Cuisine Eric Decker
Servings: 8 Categories:
Cheesecakes
/
Chocolate
/
Christmas
/
Desserts
/
Holidays
Ingredients: 2
teaspoons
Granulated sugar 3
teaspoons
Butter,
melted
1 1/2
pounds
Cream cheese 1
cup
Granulated sugar 1/2
cup
Whipping cream 3
teaspoons
Flour 2
teaspoons
Rum 1/2
teaspoon
Nutmeg
Chocolate cutouts
Candies
Directions: 1.
Combine crumbs, sugar & butter; press onto bottom of 9-inch springform pan. Bake in 325 F oven for 10 mins. Let cool on rack.
2.
Filling: Beat together cheese, sugar, cream & flour until smooth; beat in eggs, rum & nutmeg. Pour into crust & bake in 425F oven for 10 mins. Bake in 250F oven for 45 mins. or until centre is barely firm to the touch. Loosen cake from rim; let cool before removing sides. Garnish with chocolate cutouts & candies.
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